Ok so here is the deal, Joe woke me up this morning before he went to work and I was dreaming I was making a Peanut Butter Cake, he woke me up just before I was about to taste it. So I took it upon myself to search out a recipe today and bake this wonderful and yummy cake…I hope you enjoy it as much as I am…
2 1/4 cups all-purpose flour
2 cups packed brown sugar
1 cup creamy peanut butter
1/2 cup margarine, softened
1 cup milk
3 eggs, lightly beaten
1 teaspoon vanilla extract ( I used 2 teaspoons)
1 teaspoon baking powder
1 teaspoon baking soda
1 cup semisweet chocolate chips
Preheat oven to 325 degrees F. Grease the bottom of a 9×13 inch pan.
In a large bowl, combine flour and brown sugar. Cut in peanut butter and margarine until crumbly. Reserve 1 cup of crumb mixture. To the remaining crumb mixture, pour in milk, eggs, vanilla, baking powder and baking soda. mix well and pour into pan. Sprinkle top with reserved crumb mixture and chocolate chips.
Bake in the preheated oven for 45 to 50 minutes, or until a toothpick inserted into the center of the cake comes out clean. I Baked mine for about an hour. Allow to cool.