RSS

Tag Archives: Baking powder

Honey Lemon Muffins

So yesterday I did a lot of baking, I made muffins! Lots of muffins! 4 different types of muffins! Here is one of the recipes I made, and they are wonderful! I hope you enjoy!

Honey Lemon Muffins

honey lemon muffin

Ingredients

2 cups all-purpose flour

1/2 cup sugar

3 teaspoons baking powder

1/2 teaspoon salt

1 egg

1 cup milk

1 tablespoon lemon extract

1/4 cup butter, melted

1/4 cup honey

Directions

1. Preheat oven to 400°. In a large bowl, combine flour, sugar, baking powder and salt. In a small bowl, combine egg, lemon extract, milk, butter and honey. Stir into dry ingredients just until moistened.

2. Fill greased or paper-lined muffin cups three-fourths full. Bake 15 minutes or until a toothpick inserted in center comes out clean. Cool for about 2 minutes or so and then dip muffin tops in butter and then sprinkle sugar on the tops. Makes about 1 dozen.

 
Leave a comment

Posted by on April 22, 2015 in Candy and Baked Goods, Recipes

 

Tags: , , , , , , , , ,

Doughnut Muffins…..?

I found this recipe online complements of “Land O’Lakes”…. I really want to try this one! So I thought I would share it with you all. If anyone has tried it I would love to hear how they turned out. I think when I make them I am going to add 1 teaspoon of Vanilla to the muffin recipe though….just a thought…

Doughnut Muffins:

1/2 cup milk

1/3 cup butter (melted)

1 egg (beaten)

1 2/3 cups all-purpose flour

3/4 cup sugar

1 1/2 teaspoons baking powder

1/2 teaspoon salt

1/4 teaspoon ground nutmeg

Topping:

1/3 cup butter (melted)

1/2 cup sugar

1 teaspoon ground cinnamon

Directions:

Heat oven to 375 degrees. Grease 12 cup muffin pan or use paper muffin liners. Set aside.

Combine milk, 1/3 cup melted butter and egg in bowl. Set aside.

Combine flour, 3/4 cup sugar, baking powder, salt and nutmeg in bowl.

Then add the wet and dry ingredients together and stir until combined.

Spoon batter into muffin cups and bake for 15 to 20 minutes or until toothpick inserted comes out clean. When done remove muffins from pans and let cool for 2 minutes.

Topping:

While muffins are baking place your 1/3 cup melted butter in bowl. Combine 1/2 cup sugar and 1 teaspoon cinnamon in another bowl. After the muffins have cooled for 2 minutes dip muffin tops in butter and then dip in the sugar/cinnamon mixture. Done!

So please let me know if you have tried it or if you plan on trying! Would love to hear your results!

 
Leave a comment

Posted by on April 11, 2015 in Candy and Baked Goods, Recipes

 

Tags: , , , , , , , , , , , ,

Chocolate Cupcakes with Peanut Butter Chips

Last night about 9:00 pm we had a hankerin for something sweet, we had nothing in the house! So we decided to make some chocolate cupcakes and we threw in some Reese Peanut Butter Chips into the mix! Yummy! It also let me try out my new silicone cupcake molds…they worked wonderfully!

 

 

 

 

 

 

 

 

Ingredients:

1 1/3 cup flour

1/4 teaspoon baking soda

2 teaspoons baking powder

3/4 cup unsweetened baking cocoa

1/8 teaspoon salt

3 tablespoons butter softened

1 1/2 cups sugar

2 eggs

3/4 to 1 teaspoon of vanilla extract

1 cup milk

1 to 1 2/3 cups of Reeses Peanut Butter chips or Chocolate Chips (Optional)

 

Directions:

Preheat oven to 350 degrees. Line muffin pan with liners or use silicone cupcake molds. Mix together the dry ingredients and set aside. Then Cream together the butter and sugar until light and fluffy, then add eggs and beat well. then add in your vanilla and milk…add the dry ingredients and make sure you get it all mixed up good. Once you get it all mixed you can fold in your chips (Peanut Butter or Chocolate) if you plan to add them. Or frost them with your favorite frosting!!!

Bake for 15  to 20 minutes or until toothpick inserted comes out clean…..

Makes 16 to 20 cupcakes

 

 

 

 
Leave a comment

Posted by on April 6, 2012 in Candy and Baked Goods, Recipes

 

Tags: , , , , ,

 
%d bloggers like this: